Set Dinner Menus

Menu A ~ £25
Salad of Melon, feta and pomodoro with mint infused olive oil
~
Lemon & Thyme Roast Chicken
baby roast potatoes with garlic
seasonal fresh vegetables
~
Dark Chocolate Roulade with red berries


Menu B ~ £27.50
Smoked Mackerel & horseradish Pate, melba toast
~
Roast Loin of Pork with cider jus
sage roasted potatoes
seasonal fresh vegetables
~
Summer Pudding with clotted cream


Menu C ~ £30
Locally Smoked Salmon with capers, lemon & watercress
~
Slow-roasted Lamb with rosemary & redcurrants
dauphinoise potatoes
seasonal fresh vegetables
~
Lemon Posset Tart with ginger crunch

Menu D ~ £32.50
Salad of Smoked Chicken, mango & cashews
~
Fillets of Seabass with grilled fennel and beurre blanc
parsleyed new potatoes
seasonal fresh vegetables
~
Banana & Ameretti Trifle

Menu E ~ £35
Potted Local Crab with citrus and lobster mayonnaise
pea shoots and roquette
~
Confit of Duck with plum sauce
sweet potato and celeriac puree
seasonal fresh vegetables
~
Raspberry and vanilla tart


Menu F ~ £37.50
Seared Foie Gras and Scallops on sweetcorn fritter
crispy pancetta with a salad of fresh herbs
~
Charred Fillet of Beef with Madeira jus
gastronom potatoes
seasonal fresh vegetables
~
Vanilla Creme Brulee with pistachio shortbread

At wedding receptions, coffee is generally served from a 'buffet station'
during the evening
All menu prices are quoted ex-VAT